Month: February 2019
What Safety Precautions Should a Nightclub Take in 2019?

Posted on: February 27, 2019 by RMS Hospitality
One of the first reported nightclub tragedies in the United States was reported back in 1801 in Virginia when a meeting hall fire broke out, killing more than 70 people. Flash forward to today and tragedy is still striking with news of nightclub shootings and a steady stream of fights breaking out. Security has become […] Read More
Posted in: blog Nightclub Insurance
What Restaurants Should Do to Prevent Contamination

Posted on: February 20, 2019 by RMS Hospitality
Cross-contamination from unsanitary practices in kitchens can be detrimental to any restaurant. From cafes to coffee shops, fast food to elegant dining, all food prep should avoid creating contamination in the kitchen. This can lead to foodborne illnesses which can cause even bigger issues for your business. More than 300 people were sick after a […] Read More
Posted in: blog Restaurant Insurance
There’s a Hair In My Food: What Happens if a Customer Claims Contaminated Food

Posted on: February 13, 2019 by RMS Hospitality
In the restaurant industry, customers can end up sending a complaint about nearly anything. From cheese not being melted enough to proximity of their table to another table to food being brought out too slowly, diners hold a restaurant’s attention by their feedback. And with the advent of social media and online reviewing sites like […] Read More
Posted in: blog Restaurant Insurance
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