Month: May 2016
Franchise Keys to Success

Posted on: May 27, 2016 by RMS Hospitality
As your clients are aware, running a successful franchise takes a lot of hard work. While many owners get caught up in the day to day activities of the franchise’s operation, they may be letting some key success factors fall through the cracks. Therefore, in order to ensure their hard work and effort pays off, share […] Read More
Posted in: blog Franchise Select
What Liabilities to Bar Owners Face When Serving Liquor?

Posted on: May 16, 2016 by RMS Hospitality
For many owners, operating a bar and serving liquor go hand-in-hand with legal liabilities. With state dram shop laws and liquor liabilities, bar owners must protect themselves against a variety of potential lawsuits. However, many choose to skip out on the policies that are intended to protect their best interests in order to save money. […] Read More
Posted in: blog Liquor Liability
How to Integrate Locally Sourced Foods onto the Menu

Posted on: May 9, 2016 by RMS Hospitality
Locally sourced and organic foods are a huge trend nationwide. In fact, according to the 2016 Restaurant Industry Forecast, 57 percent of adults say they look for limited-service restaurants that serve locally sourced food, while 45 percent say an important factor is the availability of organic or environmentally friendly food. Therefore, if your clients wish […] Read More
Posted in: blog Restaurant Insurance
Recruiting Talent for Summer Hiring

Posted on: May 2, 2016 by RMS Hospitality
Depending on the location of the restaurant, foot traffic might be heavy year-round. However, it’s common for restaurants to see declines in business during the cold, harsh winter months. Simply put: customers don’t want to bear the weather. Come summer time it’s a different story, though. As teens are likely looking for summer jobs, what […] Read More
Posted in: blog Restaurant Insurance
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